Beetroot and Feta Loaf
Tax included.
An adapted recipe from the master that is, Ottolenghi. This seeded loaf is more beetroot and feta than it is flour! Stays fresh for days, and is brilliant along side a soup or salad, or, of course, on its own!
An adapted recipe from the master that is, Ottolenghi. This seeded loaf is more beetroot and feta than it is flour! Stays fresh for days, and is brilliant along side a soup or salad, or, of course, on its own!